The Wine Guide

Your guide to the world of wine

Learn the basics of the wine world to choose the right wine for every situation.

Vīna pamatkurss

Tavs ceļvedis vīna pasaulē

Apgūsti vīna pasaules pamatus, lai izvēlētos īsto vīnu katrai situācijai

Choose the right wine for every situation.

Pair food with wine like a professional.

Recognize quality without overpaying for the price.

How many times, when choosing wine, have you thought: "Alright, I’ll just take the same one as always"?

What will you learn in the guide?

How to easily choose wine for any situation

It is a quick, simple, and practical way that will show you:

  • How to read a wine label and understand regional names

  • How to navigate price categories and find good wine within any budget

  • The most common myths (for example, ‘the older the wine, the better’) and the truth behind them

How to pair wine with food

You will discover principles that will elevate the flavor of your meals

  • Practical principles: how salty, sweet, sour, or spicy food changes the taste of wine

  • How to choose wine to pair with meat, fish, cheese, or dessert

  • A ‘cheat sheet’ table with the 10 most popular dishes and their corresponding wines across different price categories

How to distinguish quality from myths and price

You will understand what truly determines a wine’s taste, aroma, and value

  • How to recognize if a wine is good even at €7, and avoid overpaying just for a pretty label

  • Primary, secondary, and tertiary aromas - how to identify them

My promise to You!

You will no longer feel confused in front of a wine shelf or at a restaurant table.


You will gain confidence and ease - knowing what to order, why exactly that, and how to talk about it without awkwardness.


Choosing wine will become a symbol of style, taste, and elegance for you - and at the same time, a pleasure you can share with friends, a partner, or colleagues.


- Marija Japiņa

The Wine Guide

Guide to the "Basics of Wine"

From Uncertainty to Confidence

You will receive:

  • Unlimited access to all the materials
    The most important basics and the most practical principles about wine

  • A practical ‘step-by-step system’ for choosing wine
    How to navigate by price, dryness level, and countries

  • A clear guide to the world of wine
    Old and New World, the most popular varieties, flavors, and aromas

  • A food and wine ‘cheat sheet’
    The 10 most popular dishes and their corresponding wines in three price categories


+ IMPORTANT BONUSES

  • The formula how to easily read a wine label
    5 concepts that will allow you to navigate like a professional

  • The list of ‘Wine Enemies'
    Foods and products you should never pair with wine

Price today:

39€/19€

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My guarantee to you!

I know that this masterclass will give you confidence and ease in choosing wine. That’s why I give you a full 30-day guarantee: if after the course you don’t feel more confident at the wine shelf or at a restaurant table – just write to me, and I will refund 100% of your investment.

About me: Marija Japiņa

I am a wine enthusiast with a genuine interest in making this topic easier, more accessible, and more interesting for everyone.

For me, wine has always been more than just a drink. It is culture, stories, emotions, and the feeling that with a single glass you can travel to another country, sense its climate, flavors, and atmosphere.

I am not a sommelier who speaks in complicated language.

I come with a different approach - to show, simply that the world of wine is something anyone can explore. Even if until now the only criteria for choosing wine was ‘I’ll take the same one as always.

I made this course with a purpose:

🍷 give you confidence - both at the wine shelf and at the dinner table.

🍷 you can enjoy delicious wine without overpaying for it.

Because the true magic of wine lies in that very moment - when you enjoy it with confidence and ease, taking pleasure from every glass.

For any questions, contact – marijajapina@gmail.com

“Wine World Basics by Marija Japiņa © 2025. All rights reserved.